About Us

​​​​Inbetween Coffee Co. started with a simple idea: what if we could bring the coffee shop experience to people, instead of asking them to leave their event to find one?

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What started as a dream after college has grown into a mobile specialty coffee catering company serving events across Texas.

 

Inbetween is owned and operated by Mackenzie and her husband, Andrew, who work together to bring the café experience to every event. We’re based in Bryan/College Station, Texas, but our coffee cart travels. From corporate gatherings and brand activations to weddings and Texas A&M events, we create a coffee experience that your guests will remember. 

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Our menu features specialty-grade coffee, handcrafted espresso drinks, cold brew, matcha, premium teas, and natural, house-made syrups. We’re intentional about the ingredients we use and the experience we create, from the first cup to the last.

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Why "Inbetween"?

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The name comes from a season of life that felt a little uncertain. That space in life that feels like a transition, between figuring things out and knowing exactly what comes next.

We realized that some of the best things happen in the inbetween and we found ourselves talking about them most over coffee. 

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So that's where we built our coffee company.

Welcome to Inbetween.